GOURMET VACATION
The perfect holiday indulgence for that romantic proposal, anniversary, birthday celebration or best of all “just because”. Our professional chefs cook a full three course meal exclusively for you and serve it in the privacy of your cottage.
Private Dinners
BOOK IN ADVANCE AS WE CAN GET FULLY BOOKED $105/person
Spring/Summer Menu 2011
Entree
- Sashimi of Yellowfin Tuna, Apple, Soy, Wasabi, Ginger
- Peppered Kangaroo Fillet, Pickled Beetroot Salad, Horseradish Crème Fraiche
- Chilli Caramel Porkbelly, Qld Scallops, Soba Noodles, Asian Herbs
Main
- Seared Atlantic Salmon, Local Spanner Crab Fritter, Avocado & Radish Salsa
- ‘Duck 2 Ways’ Crisp Skin Duck Breast, Duck & Pistachio Sausage, Confit Potato, Cherry Relish
- Tasmanian Wagyu Beef, Pommes Anna, Cafe de Paris Butter, Petite Salad
Dessert
- Coconut Pannacotta, Midori Jelly, Pineapple, Coconut Chips
- Belgium Chocolate Terrine, Honeycomb, Confit Orange Cream
- Australian Cheese Plate, Vanilla Almonds, Fig Paste, Lavosh
Download Dinner Menu
Please contact Lake Weyba Cottages Noosa direct for all bookings.
Gourmet meals are also available at reception for guests to heat and serve in their cottage. Please see Easy Meals |
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